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  6. Scallops “Hotate” 帆立

Scallops 帆立

The "steak of seafood"

With a rich, sweet taste and a soft meaty texture, the Minamisanriku hotate is like the “steak of seafood”. You will be surprised with the gigantic size and rich milky taste of the hotate you will find here. Try it raw, grilled or steamed with Japanese sake – it will definitely take you to a heavenly place.