“ Wines of Minamisanriku: Connecting the Sea, the Mountains, and the People ”
Crafted with care from grapes nurtured by the blessings of the mountains, these wines create a harmonious marriage with the rich seafood and local ingredients of Shizugawa Bay.
A truly unique initiative native to Minamisanriku is “underwater aging” right in Shizugawa Bay. By aging the wine beneath the waves, visitors can savor the combined blessings of both sea and mountains as a single, unified story.
Visit the winery, take in the view of the ocean, and enjoy a glass of wine. It is an exclusive culinary experience that lets you truly feel the deep connections between Minamisanriku’s nature, food, and people.
