“Izumisuma Nosan: Connecting Agriculture, Food, and Learning”
Izumisuma Nosan is an agricultural production corporation operating near Lake Izunuma—a designated Ramsar Convention wetland located in Hasama-cho, Tome City, Miyagi Prefecture. Founded in 1988 under the guiding concept of “Transforming Agriculture into a Food Enterprise,” the company seamlessly integrates primary production, processing, and direct sales.
In its agricultural sector, Izumisuma Nosan engages in sustainable pig farming, rice cultivation, and blueberry growing. In its processing division, the company operates its own dedicated facility to craft award-winning meat products, such as hams and sausages, which have earned international grand prix recognition. Furthermore, it manages the “Kumperu Direct Market” and an on-site restaurant, offering fresh meats, processed delicacies, local agricultural produce, and handmade gelato.
Leveraging its rich regional resources, Izumisuma Nosan also welcomes visitors for hands-on agricultural experiences and educational study tours, offering a profound look into the cycle of food, land, and community.
WEBsite：https://www.izunuma.work/
Instagram：https://www.instagram.com/izunumanosan/
Access
Address:
175-2 Hayasaka, Hasama-cho, Tome-shi, Miyagi 987-0511
Access:
By Car
・Approximately a 20-minute drive from the Tome Interchange (IC) on the Sanriku Expressway.
・Approximately a 15-minute drive from the Tsukidate IC or Wakayanagi-Kanari IC on the Tohoku Expressway.
By Public Transportation
・Approximately a 5-minute walk from Nitta Station on the JR Tohoku Main Line.
